Posts: 643
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Joined: Feb 2005
Hi,
We are jewish and i make that soup at least once a month. I tried numerous recipes and honestly the best matzo balls that are fluffy and light come out from Manishewitz Matzo ball mix. It is easy to do, just follow directions. There are two types of boxes usually on the shelves of the store: Matzo ball mix and matzo ball mix and soup, get the one that just has the mix. Homemade chicken broth is so much better. All of these go on sale right about now. In our local grocery stores we buy two boxes for three dollars and each box has two packages of the mix. I usually stock up on them for the whole year. I hope that helps.