What's on the menu for everyone today?
I have a new book - well, not new, I picked it up on the road in January and I've made one dish from it. Hugh Carpenter and Teri Sandison's Fast Entrees.
Making 2 dishes from it today - using one of my Wagu steaks. I'm fixing 2 steaks so we can compare texture/taste/all that. with a pasta side.
I have a new book - well, not new, I picked it up on the road in January and I've made one dish from it. Hugh Carpenter and Teri Sandison's Fast Entrees.
Making 2 dishes from it today - using one of my Wagu steaks. I'm fixing 2 steaks so we can compare texture/taste/all that. with a pasta side.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com