I chose the Pizza Stuffing with mushrooms and olives. I did the recipe exactly as written except for one thing. I didn't feel the pesto was enough. I would say I doubled it. I don't know if it was the pesto I used or what. Maybe a store bought brand would work with 1/4 cup, but I used Bill and Jane's recipe (which is very good BTW).
William would never give it a score. He just kept saying that this is the best thing I've made in the past two years. The flavors were REALLY good! If you stick to the 8 servings, the calorie count is not too far out there. I served it with a spinach salad and was very satisfied with my serving. William...not so much. Luckily, I have some chicken picatta left over from last night. I have been forbidden to take the leftovers from tonight to school tomorrow. He'll probably polish off the rest tomorrow for breakfast and lunch.
I'd give it a 10. This one's right up there with the other 10's we've had in my opinion.
William would never give it a score. He just kept saying that this is the best thing I've made in the past two years. The flavors were REALLY good! If you stick to the 8 servings, the calorie count is not too far out there. I served it with a spinach salad and was very satisfied with my serving. William...not so much. Luckily, I have some chicken picatta left over from last night. I have been forbidden to take the leftovers from tonight to school tomorrow. He'll probably polish off the rest tomorrow for breakfast and lunch.
I'd give it a 10. This one's right up there with the other 10's we've had in my opinion.
Daphne
Keep your mind wide open.
Keep your mind wide open.