No idea - what are you all up to??
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com
What's For Dinner - Monday, 1/11/10
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No idea - what are you all up to??
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
Got two zukes that need to be used, maybe Pasta Fazule? I so need to go shopping, and I love for us to do it together, but with the shifts like they are lately, I'm gonna have to do it solo .......and soon
Cis
Empress for Life
01-11-2010, 02:31 PM
Re: Re: What's For Dinner - Monday, 1/11/10 by farnfam (Got two zukes that n...)
Just finished dismantling the kitchen again for the painter man - but I planned something that I can cook on the hot plate, and the rice cooker. Right before Christmas we got some heads on shrimp - 25/30's and I froze half of them in water, and steamed the rest. I made a stock with the heads and shells of the steamed ones and froze that. So I am making shrimp scampi and shrimp stock flavored rice with steamed asparagus. I wish I had an ice cream churn since I put up some peaches in the summer.
Turkey pot pie and biscuits.
Practice safe lunch. Use a condiment.
01-11-2010, 03:08 PM
Re: Re: What's For Dinner - Monday, 1/11/10 by Lorraine (Turkey pot pie and b...)
Venison stew and garlic toast. Ron will be happy-happy!
Maryann
"Drink your tea slowly and reverently..."
Oooooh that sounds good. I want to be at your house for dinner.
I think I'm going to roast a chicken, mashed potatoes, and peas.
You only live once . . . but if you do it right once should be enough!
01-11-2010, 07:59 PM
Re: Re: What's For Dinner - Monday, 1/11/10 by Harborwitch (Oooooh that sounds g...)
I'm finally getting to my Dinner Review.
Maryann, get ready for a BIG OL' smooch for that dinner! Right up Ron's alley!
Daphne
Keep your mind wide open.
01-11-2010, 08:33 PM
Re: Re: What's For Dinner - Monday, 1/11/10 by Gourmet_Mom (I'm finally getting ...)
I'm doing the dinner review Wednesday - really looking forward to it.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
01-12-2010, 01:53 AM
Re: Re: What's For Dinner - Monday, 1/11/10 by cjs (I'm doing the dinner...)
I had a meeting at church and asked College Boy to cook the Five Jewel Rice stuffed chicken and garlic green beans for our dinner. He said he'd do it for $5 (beer money, I'm sure) - so we struck a deal. The dinner was great and he did a terrific job. Nice testament to CAH that a non-cook can follow a recipe with great success.
01-12-2010, 03:14 AM
Re: Re: What's For Dinner - Monday, 1/11/10 by HomeCulinarian (I had a meeting at c...)
Hc - that is a good testament -and good for your boy! The kids had Home made beefy Mac and Cheesek - loved it. And we had grilled chicken thighs served over carribean black beans, sauted spinach with a apricot chipotle orange relish. Oh yum. it was sooo good.
Erin
Mom to three wonderful 7th graders! The time is flying by. |
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