No Idea. and It is time to get it going. Hubby left on a 10 day trip today and the kids and I have been outside in the lake enjoying the sunshine.
PJ gave me an idea - maybe terriyaki chicken. PJ this is the recipe my kids love, but it uses bottled terriyaki. Can you get Yoshida's Gourmet sauce? I mix that with canned pinapple juice. They love it and it is pretty good. If you can't get it - I found this on the net... But like I said - what makes it for my kids is mixing with pineapple juice.
[this is from the recipelink site listed in "sources". haven't tried it myself, but it looks promising. hope this helps.]
"YOSHIDA SAUCE
2 cups soy sauce
3/4 cup brown sugar, divided
3/4 cup white sugar, divided
8 green onions, cut into 1 1/2 inch sections
4 slices fresh ginger root
1 clove garlic, chopped
1 cup honey
Combine soy sauce, 1/2 cup brown sugar, 1/2 cup white sugar, green onions, ginger and garlic in a 2 quart saucepan. Bring the mixture to a slight boil. Reduce the heat to low and simmer for 15 minutes.
Pour the remaining white and brown sugar and the honey into the saucepan. Bring to a boil. The mixture will rise and foam, when it does this and doubles in size remove the pan from heat and cool.
Yields 5 cups
Hope this helps! I LOVE Yoshida's Gourmet Sauce and I used to by it at a warehouse store before it was discontinued. Let me know how this one pans out! Best of luck!"
Source(s):
http://www.recipelink.com/mf/14/29777