After Picky finishes plowing out the 8 inches of snow we got, we're heading to the beach. We have a room at the Ashworth, we'll eat at Ron's Landing and then go to hear our favorite local band, The Old Bastards and dance the night away
I'll be eatting this:
VEAL PISTACHIO
Pistachio encrusted baked veal medallions with seafood stuffing, served over a Frangelico cream, garnished with lobster tail and chopped scallions, with oven roasted potatoes
or this:
SAUTÉED SHRIMP, SCALLOPS & LOBSTER WITH LOBSTER RAVIOLI
Sautéed shrimp, scallops and lobster tail with prosciutto, spinach and sun-dried tomatoes in a Romano cream sauce, and served over lobster stuffed ravioli
or this:
SURF AND TURF
An 8 oz. filet mignon on garlic crouton with sautéed mushrooms in a red wine butter sauce and twin fried lobster tails, served with roasted red potatoes and melted butter
I always get the veal, even though I say I'll get something different, I still order the veal.
Time to polish the dancing shoes! I hope you all have a wonderful New Years Eve and Day.
Happy 2009!!!
PJ
PJ
