The Inn was invited back to the March Of Dimes auction this year. (Not surprising, as they provide free food) I guess it's a sign of the times. They usually max out at 300 people. This year, they barely got 125. None of the companies bought corporate tables. He phoned me when the auction was over, really excited, yet very ticked off.
One of the auction items was a "Nose To Tail" pork dinner for 8, including wine pairing. It's at an Italian restaurant in Charlottesville, and this is definitely not on their menu. So, the Chef has to come up with a menu, get the ingredients and cook it. They were hoping for an opening bid of $400.00, cheap for what is being offered. Nope, opening bid was $200.00. Not many were interested, and they were upping the bids by only a few dollars. He was so angry at the low bids, that he upped them by $25.00. Someone then upped it by a few dollars. So, he upped it by another $25.00, and got it. The Chef from the restaurant was there, and was so Glad gil got it, that he came over to talk to him. Needless to say, they both love pork, and got into quite a discussion about it.
Our problem? We don't know 6 people we would want to invite, or who would appreciate it. Do you think instead of 8 people going once, the two of us can go 4 times? Just a thougth.
One of the auction items was a "Nose To Tail" pork dinner for 8, including wine pairing. It's at an Italian restaurant in Charlottesville, and this is definitely not on their menu. So, the Chef has to come up with a menu, get the ingredients and cook it. They were hoping for an opening bid of $400.00, cheap for what is being offered. Nope, opening bid was $200.00. Not many were interested, and they were upping the bids by only a few dollars. He was so angry at the low bids, that he upped them by $25.00. Someone then upped it by a few dollars. So, he upped it by another $25.00, and got it. The Chef from the restaurant was there, and was so Glad gil got it, that he came over to talk to him. Needless to say, they both love pork, and got into quite a discussion about it.
Our problem? We don't know 6 people we would want to invite, or who would appreciate it. Do you think instead of 8 people going once, the two of us can go 4 times? Just a thougth.
Practice safe lunch. Use a condiment.