DINNER THREAD, 3/13/17 - 3/19/17
#45
  Re: DINNER THREAD, 3/13/17 - 3/19/17 by cjs ([b][u][size=medium]M...)
Chuck roasts are on sale for $2.99/lb so we will make barbecued beef out of it (no sandwich though).  Sweet potatoes and asparagus on the side.
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#46
  Re: DINNER THREAD, 3/13/17 - 3/19/17 by cjs ([b][u][size=medium]M...)
I had gotten hamburger to do chili, but William was not keen on that, so I decided to do burgers.  We never finish a pack of buns, so I thought we may just have them with lettuce and tomato naked, but then I spotted the spinach flat bread. That's when I remembered the wrapped burgers Jean and I had a while back.  I figured we could have wraps later this week as well as pizza on the grill!  So no waste!

I'll do something with potatoes, and I'll use up that little bit of spinach left in the fridge on our burgers with tomato to make it a little bit more healthy.
Daphne
Keep your mind wide open.
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#47
  Re: DINNER THREAD, 3/13/17 - 3/19/17 by cjs ([b][u][size=medium]M...)
Oh Daphne - I forgot about the burgers in the wraps!!! darn good idea! Smile on my list, too. Smile
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#48
  Re: DINNER THREAD, 3/13/17 - 3/19/17 by cjs ([b][u][size=medium]M...)
Time to put this week to bed - Days are going faster and faster! Smile
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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