Balloon Bread
#25
  Re: Re: Balloon Bread by Gourmet_Mom (Thanks, Jean! I was...)
No,it's more of a cracker bread. Great for dipping, etc. completely different than a pita.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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#26
  Re: Re: Balloon Bread by cjs (No,it's more of a cr...)
But how did you get it to puff this time???
Maryann

"Drink your tea slowly and reverently..."
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#27
  Re: Re: Balloon Bread by Mare749 (But how did you get ...)
Was it the larger piece of dough?
Daphne
Keep your mind wide open.
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#28
  Re: Re: Balloon Bread by Gourmet_Mom (Was it the larger pi...)
2.6 oz. of dough and I have no idea Maryann.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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