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Thursday's Dinner, 6/11/15??
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What's on the menu for everyone today??
Have no idea - leftovers which should be used.....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com 
We're having chipotle chicken kebabs with avocado cream sauce. It's one of John's favorites. I'll grill some veggies, too.
That really sounds good Karyn.
Today it's Cubanos with Coleslaw.
06-11-2015, 11:10 AM
Re: Re: Thursday's Dinner, 6/11/15?? by losblanos1 (That really sounds g...)
Doing a Porchetta pork roast with some fresh green beans I picked yesterday and a simple pasta.
That does sound good Karyn - just found the recipe and added avocados to my list!
Tony is still traveling so for me it will be a piece of roasted salmon with an orange vinaigrette and ANOTHER tomato/cucumber salad. I'm finding the organic grape tomatoes (but they are on the big side) really have a good flavor right now.
O.K. we're set in stone now.... grilled burger patties with Kimchi BBQ sauce (homemade) and a new casserole (to try out the new oven
 ) Zucc Pesto Quinoa Casserole.All new flavors for me today.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com 
I have to leave earlier for my class tonight to avoid traffic, so going shopping at Sur la Table, then will probably spend some time at Arabica with a cup of coffee and my kindle. Glad I didn't eat dinner last night because I came home full of delicious breads and charcuterie nibbles.
Maryann
"Drink your tea slowly and reverently..."
darn!! Have fun
Fun morning - Had a can of Pillsbury biscuits and wanted to try out the convection on the oven, so made donuts - jelly filled donuts Geez, these are good! Also, tried the stove top burners and made a Kimchi BBQ sauce that is also really good! I'll freeze 3 containers. (Maryann, this is the amount 1/2 the recipe makes) Maybe 1 - 1 1/2 cups? Dounuts ![[Image: Jun%2011%20Jelly%20Filled%20Donuts%202_zpseaubho9u.jpg]](http://s3.photobucket.com/user/cjdacook/media/MONROE%20ROAD%20HOUSE/Jun%2011%20Jelly%20Filled%20Donuts%202_zpseaubho9u.jpg.html) Kimchi BBQ Sauce ![[Image: Jun%2011%20Kimchi%20BBQ%20Sauce_zps48wvvadm.jpg]](http://s3.photobucket.com/user/cjdacook/media/MONROE%20ROAD%20HOUSE/Jun%2011%20Kimchi%20BBQ%20Sauce_zps48wvvadm.jpg.html) I'll try the sauce on burger patties later.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
Change of plans. We're doing the Chipotle Chicken with Avocado Cream Sauce tomorrow. They are really tasty, which is why I included the link.
 I went to the dentist for a cleaning and left with a temporary crown...apparently, one of my teeth was about to fall apart. It wasn't what I had planned for today, but I guess it beats having a dental emergency! I want comfort food tonight, so we're having Reuben sandwiches.
Well final results of the cooking day are mixed.
I loved the burger with the Kimchi BBQ sauce - think next time I'll mix some of it in the meat itself.....or even add it to a meatloaf. Reminds me of Carolina-style sauces (don't know north from south) ![[Image: Jun%2011%20Kimchi%20Burger%20Quinoa%20w%...yrsamt.jpg]](http://s3.photobucket.com/user/cjdacook/media/MONROE%20ROAD%20HOUSE/Jun%2011%20Kimchi%20Burger%20Quinoa%20w%20zucc_zpsucyrsamt.jpg.html) The quinoa was o.k. - Roy really liked (but, gotta say he's loves darn near everything) Probably won't make it again. two out of three isn't bad.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com |
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