Apple Cider Pulled Chicken
Serves 6
2 pounds chicken breast
1 apple, sliced
1 yellow onion, sliced
1/2 teaspoon poultry seasoning
1/2 teaspoon dry mustard
salt and pepper
1-1/2 cups apple cider
Place the sliced apples and onions into the base of a slow cooker. Lay the chicken on top of the apples and onions. Season with poultry seasoning, dry mustard, salt and pepper. Pour the cider on top, and cook for 6 hours on Low heat. Remove the chicken from slow cooker, shred with 2 forks, return it to the slow cooker, and toss it with the juice mixture.
Made this yesterday and it wasn't quite as flavorful as I would have liked, so tonight I added some chopped fresh sage and smoked paprika. It helped a lot.I served it over cornbread and it was pretty good. But this is SO simple to put together, that I will make it again.
Serves 6
2 pounds chicken breast
1 apple, sliced
1 yellow onion, sliced
1/2 teaspoon poultry seasoning
1/2 teaspoon dry mustard
salt and pepper
1-1/2 cups apple cider
Place the sliced apples and onions into the base of a slow cooker. Lay the chicken on top of the apples and onions. Season with poultry seasoning, dry mustard, salt and pepper. Pour the cider on top, and cook for 6 hours on Low heat. Remove the chicken from slow cooker, shred with 2 forks, return it to the slow cooker, and toss it with the juice mixture.
Made this yesterday and it wasn't quite as flavorful as I would have liked, so tonight I added some chopped fresh sage and smoked paprika. It helped a lot.I served it over cornbread and it was pretty good. But this is SO simple to put together, that I will make it again.