Tuesday's Dinner, 4/22/14??

[cjs]

What's on the menu today?

I have leftovers from the ham dish yesterday, so an easy one today.

[DFen911]

Well loving the new grill so tonight grilling some ribs Will make a nice slaw to go with them.

[Gourmet_Mom]

I'm off to buy my groceries and start on my project list. So I'm keeping it simple tonight with Creamy Carbonara and a salad.

[Trixxee]

Leftover chicken chili and I think I'll make a cheese quesadilla with it.

[losblanos1]

It's breakfast for dinner again tonight, Huevos Rancheros with achiote and maybe Mexican rice.

[BarbaraS]

Chicken Salad Sandwich from Panera Bread. Need to go in really early tomorrow for a 15-hr day. Not cooking tonight.

Barbara

[cjs]

Oh Barbara, I remember days I could do that...but, I sure as hell couldn't anymore. (leave the wine on the counter in the a.m. for when you walk thru the door.)

[Gourmet_Mom]

"(leave the wine on the counter in the a.m. for when you walk thru the door.)"

My thoughts, exactly!

[mjkcooking]

I tried a Indian taco Bread was great. But I didn't make it thin enough

But was interesting.

[karyn]

We went to The Optimist seafood restaurant for dinner to celebrate my birthday. Driving into Atlanta for a 6:30 reservation meant that we had to use my phone's gps to it's best advantage 'cuz the highways were gridlocked, but we made it to the restaurant with 5 minutes to spare.

The food was amazing! I tried to take pictures (in part to annoy my kiddos, but also because you all take such great pictures that I thought I'd give it a try) but they turned out terribly, so they're not worth sharing. However, the octopus appetizer was one of the best things I've ever had, and the scallops and the wolf fish were both incredible. It's a really casual, comfortable, fun restaurant and was a great place to celebrate.