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11-23-2011, 10:53 AM
Re: (...)
What's on the menu for everyone?
We'll be at our daughter's, and I think I'll make the 2nd 'take off' pizza.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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I'm not sure, I've been so busy planning for the rest of the week, I hadn't even thought about tonight. I have so much to do today, I'll probably do something simple. Brats, maybe?
Daphne
Keep your mind wide open.
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I took a package of smoked pork shoulder out of the freezer, so we'll have sandwiches with that and I'll make a salad to go with it.
Maryann
"Drink your tea slowly and reverently..."
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Just got done prepping for tomorrow...so my dinner is in a glass