Zephyr squash
#7
  Re: (...)
My friend just gave me 10 of these beauties. I like them raw but I'm curious if they could be pickled? Any one have experience with these?

[Image: zephyr_squashR.jpg]
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#8
  Re: Zephyr squash by DFen911 (My friend just gave ...)
Oooooh painted zucchini! I don't see why not. Those are beautiful.
You only live once . . . but if you do it right once should be enough!
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#9
  Re: Re: Zephyr squash by Harborwitch (Oooooh painted zucch...)
Probably, but I've found we just don't like the zucc/squash pickles I've made, so I've given up on them.

neat looking, I've never seen them.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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#10
  Re: Re: Zephyr squash by cjs (Probably, but I've f...)
The skin is pretty tender, I was thinking "bread and butter pickles". I recall my grandmother making them out of zucchini but cannot find her recipe
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#11
  Re: Re: Zephyr squash by DFen911 (The skin is pretty t...)
That's what I made with mine - I think I posted my B&B pickles in your other thread. We just prefer cucumbers
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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#12
  Re: Re: Zephyr squash by cjs (That's what I made w...)
Those are pretty. I've never seen them before. I have no experience making pickles, so no comment. Just wanted to compliment your pic. Personally, I would just be grilling those babies!
Maryann

"Drink your tea slowly and reverently..."
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