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11-21-2009, 12:43 PM
Re: (...)
Whew, just realized tomorrow is our 41st anniversary!! Too broke to do much, but we do have good wine.
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I have some leftover steak, so I'm making an Onion soup and add the steak and maybe a few noodles.
What are you all up to?
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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Well, heck Jean, you just celebrated for two weeks...LOL!
Crab Cakes! YEA!!! The pay check AND my holiday bonus hit the bank this morning! Since I'm "so rich" I think I may make these as appies and do one of the chowder recipes, too! Back to menu planning so I can get to the store!
Daphne
Keep your mind wide open.
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Happy Anniversary, Jean. 41 years. Wow. We just had our 32nd. Time is sure flying.
Dinner tonight is Broiled Chicken Thighs with Chipotle Sauce, roasted potatoes and maybe a broccoli salad. Has to be something quick as my hubs is playing in a weekend long softball tournament so don't know when we'll get home.
Shannon
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Had the following in a bunch of copycat recipes that someone sent to me years ago. Have some chicken marinating in it right now.
Wicker's BBQ SauceIngredients:- 1 1/4 cups Cider vinegar
- 1 tsp. black pepper
- 2 1/2 tsp. salt
- 1 1/2 tsp. sugar
- 4 tsp. chili powder
- 1 tsp. dry mustard
- 1 tsp. paprika
- 1/2 tsp. ground cumin
Instructions:
- Combine all ingredients and cook for 5-10 minutes to dissolve spices.
- Use as a marinade and basting with your favorite BBQ recipe.
If blueberry muffins have blueberries in them, what do vegan muffins have?
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Happy Anniversary!!!
We're having spaghetti. The sauce is simmering slowly, there's a new variety of no-knead bread, and I think a nice salad. Bob dug out a bottle of Brazin to go with.
You only live once . . . but if you do it right once should be enough!
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Tonight is
C@H Wiener Schnitzle, issue #49. Hubbys request. He got home Thursday night and leaves again Monday morning
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. This is one of his/our favorites!
Erin
Mom to three wonderful 7th graders!
The time is flying by.
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Happy anniversary to Jean and Roy.
We're having leftover Ancho rubbed flank, potato planks and the Ensalada de nochebuena with pomegranate-lime vinaigrette.
Then going dancing...
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"leaves again Monday morning" oh Erin, does that mean he won't be home for Thanksgiving???? What a bummer.
"Tonight is
C@H Wiener Schnitzle, issue #49." don't remember this one, off to look!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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Happy Anniversary, Jean and Roy!
It's 6pm and I think I've decided-- chicken braised in apple cider with butternut squash chunks, and I'll get the oven going for roasted Brussels sprouts and maybe corn bread.
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Congrats Jean and Roy! Wow 41 years is just outstanding
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And for those that haven't met them you can tell that even after 41 years of marrige they still enjoy each others company
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Once again it's the quest for the fried chicken
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Along with that will be roasted cauliflower and cheddar mash potatoes.