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09-21-2014, 08:24 AM
Re: (...)
What's on the menu for everyone today???
From our foraging yesterday (see
http://cjdacook.wordpress.com ), we're having a breakfast bun, lamb bacon and eggs and bubbly!!
Later, we're having a charcuterie platter using the headcheese and rabbit pate. Fun food day!!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Just got back from 2 days in Charlottesville, VA and 3 days in Kitty Hawk, NC. No cooking all week!!
Have to go food shopping today and having good ole pizza for tonight with a side salad.
Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.
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Spicy Chinese pork with carrots.
"Never eat more than you can lift" Miss Piggy
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First I would love to try those Bag of Bones!
And second I love seeing pictures of the cities and places you visit. Food shots are always great, but since it's gonna be a while before we can travel I like seeing the farmers markets, shops and scenery like that butcher shop - Heaven!
Oh yeah..dinner...well Derek was under the weather yesterday so didn't do the chicken spaghetti so will probably do that tonight with some grill asparagus.
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How fun, Barbara!!
Denise, these were really good. I hope I can come close to what we had.
Our brunch
Breakfast 'Pot Pie', lamb bacon and egg and BUBBLY.
and now to think about our charcuterie platter.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
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Chile Colorado enchiladas with Mexican rice and refried black beans.
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And there's that
d@mned egg again!
Yep! Weather was perfect, got a little tan with SPF 30 even. And ate meat only once the whole week for dinner!
You have got to visit the Outer Banks!! Kitty Hawk and the Wright Brothers Museum was fascinating!
So was Monticello!
Barbara
Quote:
How fun, Barbara!!
Denise, these were really good. I hope I can come close to what we had.
Our brunch
Breakfast 'Pot Pie', lamb bacon and egg and BUBBLY.
and now to think about our charcuterie platter.
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.
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Joined: Nov 2007
I like to think that our Outer Banks are really special, Barbara. Did you get to see "The Lost Colony" while you were there?
We had Beer Can Chicken with Cheesy Squash Casserole and Salad.
Daphne
Keep your mind wide open.
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Yup, that darn egg was darn good!!
Last trip we only made it as far as Tybee Island, Georgia - this time tho....
Have added your notes to my N. & S. Carolina 'books' thanks. Are all of these in N. Carolina? I found Kitty Hawk on the map, but will have to google the others.
Also, Barbara - where all did you eat while you were gone, you know I'm keeping track of restaurants, also.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com