Posts: 33,877
Threads: 126
Joined: Jan 2006
05-10-2010, 09:02 AM
Re: (...)
What's on the menu? (well, we know what Daphne & William are having...)
Leftovers from the freezer for us - going to be a long day at the computer for me.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
Posts: 12,139
Threads: 28
Joined: Nov 2006
My grandbaby, Abby, stayed overnight with me since she doesn't have school today. We're going out for a fun lunch, then coming back home to make homemade noodles to put in the turkey stock I made. It's like a very thick turkey noodle soup with chunks of turkey in it. Ron likes this served over mashed potatoes. Not exactly light eating.
Maryann
"Drink your tea slowly and reverently..."
Posts: 8,576
Threads: 17
Joined: Jul 2007
There's some chicken in a plastic bag that is stuck to the bottom of my freezer. If I can get that out of the freezer without having to defrost the whole thing, I'll do something with that. If not, it may be rice and beans for a while.
If blueberry muffins have blueberries in them, what do vegan muffins have?
Posts: 33,877
Threads: 126
Joined: Jan 2006
"There's some chicken in a plastic bag that is stuck to the bottom of my freezer" -
![](/ssl_proxy.php?url=/ubbthreads/images/graemlins/smile.gif)
sounds like my freezer.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
Posts: 20,453
Threads: 1
Joined: Nov 2007
No, it's more like mine! I wish I could figure out what is causing that ice build-up!
Jean, if you're talking about the shrimp, that was last night. We're having spaghetti tonight.
Daphne
Keep your mind wide open.
Posts: 33,877
Threads: 126
Joined: Jan 2006
a day late and a $ short - story of my life.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
Posts: 53
Threads: 0
Joined: Aug 2009
dieting for at least a week so it's salad with spritzer dressing,steamed vegetables with a slice of Canadian Bacon and mint tea. the hardest thing about this diet is there's no coffee or caffeine so that makes it hard.
for my husband he's not dieting
![](/ssl_proxy.php?url=/ubbthreads/images/graemlins/wink.gif)
... it's little rounds of home made crazy bread that I baked in Pampered Chef fancy bread mold in the shape of a daisy buttered on both sides w/3 cheeses inside, he's getting two, sweet and sour chicken wings and cream of chicken soup.
...of all the things to cherish most in 'this' life, it's the love of a little one...
Posts: 5,119
Threads: 0
Joined: Apr 2006
Leftovers from Sunday. I love catering leftovers.
Practice safe lunch. Use a condiment.