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We'll be having grilled ribs (pre-cooked them yesterday) with swt. tato fries. May get into Palm Springs early enough to get some veggies and/or fruit to go with.
What are you all up to?
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com ▼ 
he gives up all meat for Lent, so I have to put my meatless cap on and come up with something. Maybe ricotta / spinach stuffed jumbo shells and a salad. Or something with rosted root veggies.
Practice safe lunch. Use a condiment.
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Of course, those who give up meat for Lent will have to have completed the birthday dinners by now, else they won't get them done for the review date.
If blueberry muffins have blueberries in them, what do vegan muffins have?
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Tonight is the night for Erin's birthday dinner. Sure am looking forward to it.
Theresa
Everything tastes better Alfresco! ▼
Beef, asparagus and mushroom stir fry for us. Asparagus was 97 cents pound. Must take advantage!
Mushroom barley from Cuisine Lite. Love that stuff.
PJ
PJ
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In addition to getting home late, it's cold down here, so I'm doing comfort food again...BBBBRRRRRRR! Just Country Fried Steak in gravy with mashers and peas.
Lorraine, I don't think I' could be creative for that long...OIY! Although, I love that kind of stuffed shell.
Daphne
Keep your mind wide open. ▼
it's cold down here," and it's so darn hot here, I just don't dare cook inside the trailer!!! I'll just have to grill everything..... sigh.
  IT'S GORGEOUS!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com |
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Wednesday's Dinner - 2/17???
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