I have decided to treat myself to two new C@H cookbooks for my summer vacation and am trying to decide which ones. I read the zucchini soup review and it sounds so good that one book might be the new Soups, Stews, and Chile's, even though I have Splendid Soups. I want to avoid repeated recipes, and I have 6 years of magazines and 5 cookbooks. It seems like the Sandwiches and Salads have many repeated recipes. I have Perfect Pasta, the first two grilling books, and Weekend Menus vol 2. Can you recommend a book that meets this criterion? Thanks in advance.
Brenda
Brenda