ISO Various Recipes for Filipino Fried Chicken
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I have seen some recipes, one where the chicken is cooked in a mixture like chicken adobo, then fried. Another one where the chicken is steamed with spices,dried, then fried once or sometimes twice for extra crispy. Maybe you know some other versions, please share. Thanks for your help!!!
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I have seen some recipes, one where the chicken is cooked in a mixture like chicken adobo, then fried. Another one where the chicken is steamed with spices,dried, then fried once or sometimes twice for extra crispy. Maybe you know some other versions, please share. Thanks for your help!!!