I'm making the dinner review salad for tonight. Also, going to play with making pita bread AND if there is enough time, one other thing I've been wanting to make for the longest time.
don't know if any of you c2c'ers remember my little friend "Daria" from one of the "eastern block" countries (just can't remember which one now), anyway she is such a sweetie. She was working for a chef in Chicago who made chickpea frites and she was always going to find the method of making them for me, but never did. I found a recipe for them last week in a newsletter from Food & Wine!! Hopefully, I can play with those today also.
What are you all up to?
don't know if any of you c2c'ers remember my little friend "Daria" from one of the "eastern block" countries (just can't remember which one now), anyway she is such a sweetie. She was working for a chef in Chicago who made chickpea frites and she was always going to find the method of making them for me, but never did. I found a recipe for them last week in a newsletter from Food & Wine!! Hopefully, I can play with those today also.
What are you all up to?
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com