How are you all roasting your peppers? I had never thought of using my peppers that are getting a little old, for roasting. That is a perfect idea. I assume you could then freeze them?
Are you roasting over an open flame until they turn black or in the oven? I don't have gas, so would probably have to do in on the grill? This is just one of those things I have not ventured into to.
Labs - 25 cents each? Oh Man! I but a bag of six peppers 2 red, 2 yellow, and 2 orange at Costco for just about $6.00. Can't wait for summer produce to get here!
Are you roasting over an open flame until they turn black or in the oven? I don't have gas, so would probably have to do in on the grill? This is just one of those things I have not ventured into to.
Labs - 25 cents each? Oh Man! I but a bag of six peppers 2 red, 2 yellow, and 2 orange at Costco for just about $6.00. Can't wait for summer produce to get here!
Erin
Mom to three wonderful 7th graders!
The time is flying by.
Mom to three wonderful 7th graders!
The time is flying by.