This issue is calling my name because Autumn is my favorite time of year. Here are a few recipes that I might like to try:
Orecchiette alla Norcina with walnut gremolata
Beer Cheese Fondue
Chicken a la King Hash
Balsamic Steak Stir-Fry
Brown Butter-Pecan Blondies
Rhode Island Clam Chowder (can't imagine anything but N.E. clam chowder, but might try it anyway)
Carrot and Cranberry Salad
Leek & Gruyere Toasties
Garlic White Chili with ground turkey and Tomato Quesadillas with scallions on the side
Is anyone up for a review dinner? Now that the kiddos will be going back to school, I will have more time to try new recipes, so hoping a few others will be up for it.
Orecchiette alla Norcina with walnut gremolata
Beer Cheese Fondue
Chicken a la King Hash
Balsamic Steak Stir-Fry
Brown Butter-Pecan Blondies
Rhode Island Clam Chowder (can't imagine anything but N.E. clam chowder, but might try it anyway)
Carrot and Cranberry Salad
Leek & Gruyere Toasties
Garlic White Chili with ground turkey and Tomato Quesadillas with scallions on the side
Is anyone up for a review dinner? Now that the kiddos will be going back to school, I will have more time to try new recipes, so hoping a few others will be up for it.
Maryann
"Drink your tea slowly and reverently..."
"Drink your tea slowly and reverently..."