What's on the menu for everyone today??
The pkg. of wings I thawed for yesterday had too many for one dinner so we're having them again today only using the recipe from C@H's #80, Bold & Spicy wings with cranberry glaze and garlic pasta.
The pkg. of wings I thawed for yesterday had too many for one dinner so we're having them again today only using the recipe from C@H's #80, Bold & Spicy wings with cranberry glaze and garlic pasta.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com