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I'm pretty much stuck in the house today as our street is being paved and can't drive on it so I'm making something I normally would not make on a school day. An Anne Burrell recipe for braised pork shoulder.
http://www.foodnetwork.com/recipes/anne-...ecipe.html
Posts: 9,484
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We're going to grill a hanger steak tonight. A bit of a splurge dinner . . . I found a special deal on a frozen Lobster Mac & Cheese so that will be the side for the guys (one bite for me) and a salad with raspberry vinaigrette. Depending on how good I am today we might have whole grain crostini with pear, manchego, and honey comb for an appy.
You only live once . . . but if you do it right once should be enough!