This turned out delicious. I make a spicy guacamole (with tomatoes and I don't want to hear anything from the purists! ) and had some leftover from the Taco salad the other night.
Added it to a pizza -
olive oil
basil
guacamole
Mozz/white cheddar
bacon
Parm
black pepper
really good combination.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com