Laura - You Must Try These!!

[cjs]

Ramos Fizzes


* Exported from MasterCook *

Ramos Fizzes

Recipe By :Sue Mitchell Ayers, 1970s

6 oz. gin
2 oz. white creme de cocoa
2 oz. triple sec
4 oz. sweet & sour
2 egg whites
6 oz. half & half

Add all ingredients in a blender & add lots of ice. Blend.

Man, we loved these watching football years ago. (just found "GO BEARS" on one of the copies of this recipe - so that would have been in the early 80s. But, I do remember drinking these with my girlfriends, Coleenie, Susan and Cathy earlier than that, so sometime in the 70s.

Have fun all - and for those who have never tried them, you really should at least once in your life...

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Over the years, I just do a half batch at a time, so there is room in the blender for lots of ice - we love them really slushy!!

[Trixxee]

Looks fantastic.

[luvnit]

I will try these! Thank you for the recipe, I was going to look it up. Now I can just use yours

[cjs]

Oh (hell) yes - these are the best!

[luvnit]

I am going to pick up a few things to have these this weekend. They look so summery!

[cjs]

I'm hopinig I can talk Roy Richard into having these Father's Day brunch, also...