What's on the menu for everyone today??
Other than a little off the wall breakfast, we'll be exploring San Angelo and met some oil workers yesterday that recommended some places around here to check out - so no telling.
I brought the Caldilla broth from Los Posta restaurant home with me, so I'm adding a little more stock and noodles for a soup this a.m.
Used some of the salsa the bartender gave me from Los Posta as a pizza sauce last night with sausage, mushrooms and onions (from cooking with the ribs) - man, that was one hot pizza, but as with Thai food, we couldn't stop eating it!!
Other than a little off the wall breakfast, we'll be exploring San Angelo and met some oil workers yesterday that recommended some places around here to check out - so no telling.
I brought the Caldilla broth from Los Posta restaurant home with me, so I'm adding a little more stock and noodles for a soup this a.m.
Used some of the salsa the bartender gave me from Los Posta as a pizza sauce last night with sausage, mushrooms and onions (from cooking with the ribs) - man, that was one hot pizza, but as with Thai food, we couldn't stop eating it!!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com