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Joined: Jul 2007
Until a couple of years ago, I had only ever used relatively cheap food processors. Then, two or three years ago, some friends, here, gave me an old Cuisinart that they were no longer using.
It was old and didn't look like much, but man, does that thing work! With the quick and effortless job it did on raw potatoes, I think it may even be possible to use it as a wood chipper!
Other than that, I have no experiences with nor basis for comparison with any other of the big-name brands - not even KitchenAid (although I DO, finally, have a KA mixer, thanks to someone else's very generous gift).
The next thing I need to do is to get some replacement blades and "bowls" (or whatever you call that part) for the cuisinart so I can really get the full use out of it.
If blueberry muffins have blueberries in them, what do vegan muffins have?