Are we bing good today getting ready for our glutinous Sunday???
We're using up leftovers, Trixxee's Plum chicken with some quinoa. And, play with some small loaves of bread to make a 'bowl' for a lesser portion of the artichoke dip tomorrow.
We're using up leftovers, Trixxee's Plum chicken with some quinoa. And, play with some small loaves of bread to make a 'bowl' for a lesser portion of the artichoke dip tomorrow.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com