What's on the menu for today for everyone?
Today my grandson is putting on his first (of many I hope) Pig BBQ. We did them for 18 years before we gave in exhausted! But, they were always so fun wherever we were - even when we lived downtown Kewanee, IL and had to have a 'Turkey Pig BBQ'
I'm taking C@H's Chickpea salad with feta and a pot of baked beans. Hope we meet lots of new fun folks. And, I'm taking both cameras, so I can just click away.
Today my grandson is putting on his first (of many I hope) Pig BBQ. We did them for 18 years before we gave in exhausted! But, they were always so fun wherever we were - even when we lived downtown Kewanee, IL and had to have a 'Turkey Pig BBQ'
I'm taking C@H's Chickpea salad with feta and a pot of baked beans. Hope we meet lots of new fun folks. And, I'm taking both cameras, so I can just click away.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com