Several of us made a grilled pork tenderloin recipe a few weeks ago. I can't find the recipe anywhere and Ron really loved it. The pork tenderloin was cut in half, then into thirds, I think...to make long strips for threading on skewers.
Blane, I think you may have posted it, but I can't find it. Hoping someone has it!
Blane, I think you may have posted it, but I can't find it. Hoping someone has it!
Maryann
"Drink your tea slowly and reverently..."
"Drink your tea slowly and reverently..."