What's on everyone's menu for tonight?
We're haivng Barley Risotto with some garlic oven-roasted shrimp.
We're haivng Barley Risotto with some garlic oven-roasted shrimp.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com