What's on everyone's menu for tonight?
I'm doing the Dinner Review menu - looking forward to it.
We had a weird dessert last night that was really tasty. Found 1/2 box of French Vanilla pudding mix (have no idea what the other 1/2 went into), cut a banana in quarters and stuck an ice cream stick in each quarter and put in little dixie cups. Made up the pudding, poured it over and stuck in the freezer. Oh my, what a tasty little treat that was.
I'm making Chocolate tapioca pudding later this week, so I think I'll try freezing up a couple of those with that pudding also. Yummy.
I'm doing the Dinner Review menu - looking forward to it.
We had a weird dessert last night that was really tasty. Found 1/2 box of French Vanilla pudding mix (have no idea what the other 1/2 went into), cut a banana in quarters and stuck an ice cream stick in each quarter and put in little dixie cups. Made up the pudding, poured it over and stuck in the freezer. Oh my, what a tasty little treat that was.
I'm making Chocolate tapioca pudding later this week, so I think I'll try freezing up a couple of those with that pudding also. Yummy.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com