What's on everyone's menu??
We had a great day of food yesterday, soup for 'mid-day' meal and a great sandwich for 'later-day' meal So, we're having the same thing again today, just 'cause it was so good. Probably different soup, I have 3 different ones in the freezer, but same sandwich.
Ham, sliced Pear & Swiss on Rye - the condiment called for was a mix of Greek yogurt and dried dill, which I just don't care for, so we had just mustard. Man, the combination of flavors was just wonderful. that's what's on our menu.
We had a great day of food yesterday, soup for 'mid-day' meal and a great sandwich for 'later-day' meal So, we're having the same thing again today, just 'cause it was so good. Probably different soup, I have 3 different ones in the freezer, but same sandwich.
Ham, sliced Pear & Swiss on Rye - the condiment called for was a mix of Greek yogurt and dried dill, which I just don't care for, so we had just mustard. Man, the combination of flavors was just wonderful. that's what's on our menu.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com