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01-06-2017, 10:41 AM
I found this article very interesting - it’s always fun to play with bread recipes/methods.
Fluffiest White Bread in the World
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Thanks, Jean. I've been meaning to try "milk bread" ever since Gina posted hers on FB. Would be good with a bowl of vegetable soup.
Maryann
"Drink your tea slowly and reverently..."
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I'll let you test it and report!
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Will do. I'll get back to you.
Maryann
"Drink your tea slowly and reverently..."
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I just looked at it and I'm thinking I need to play with this, also.
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And I'll live vicariously and watch for your results!
Daphne
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Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com