What's on the menu for everyone today??
I grabbed the little of the Pepper-Glazed Goat Cheese Gratin that was left yesterday and brought it home. I think I'll just build a charcuterie-type dinner around it. And, save my salmon for tomorrow.
Question for you all - October is almost here, which means holiday parties will be starting. Shall we start a Holiday Foods thread with new recipes we've tried recently so we don't duplicate all our favorites which are already on here??
(O.K., it has my vote, so guess I'll do it.... )
I grabbed the little of the Pepper-Glazed Goat Cheese Gratin that was left yesterday and brought it home. I think I'll just build a charcuterie-type dinner around it. And, save my salmon for tomorrow.
Question for you all - October is almost here, which means holiday parties will be starting. Shall we start a Holiday Foods thread with new recipes we've tried recently so we don't duplicate all our favorites which are already on here??
(O.K., it has my vote, so guess I'll do it.... )
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com