+- Cuisine at home Forums (https://www.forums.cuisineathome.com)
+-- Thread: OMG! (Oh, Maximum Grease!) (/showthread.php?tid=99114)
OMG! (Oh, Maximum Grease!) - labradors - 04-14-2010
Saw this deep-fried hamburger on the Travel Channel.
(Maybe Jamie Oliver should pay them a visit.)
Re: OMG! (Oh, Maximum Grease!) - pjcooks - 04-14-2010
Wow, that's simply disgusting. My night crew is supposed to drain oil, replace filter and refill every night. If they don't do it, I don't fire it up. ( And I just cook potatoes.)
Yuck.
PJ
Re: OMG! (Oh, Maximum Grease!) - Mare749 - 04-14-2010
I was so grossed out when I saw it that I changed the channel.
Re: OMG! (Oh, Maximum Grease!) - labradors - 04-14-2010
Yet they have a booming business, serving some 400 of those a day. Sure, we each may have our culinary "guilty pleasures," but that certainly wouldn't be one of mine.
Re: OMG! (Oh, Maximum Grease!) - HomeCulinarian - 04-14-2010
Yak! No way!
Re: OMG! (Oh, Maximum Grease!) - Old Bay - 04-15-2010
Quote:
Wow, that's simply disgusting. My night crew is supposed to drain oil, replace filter and refill every night. If they don't do it, I don't fire it up. ( And I just cook potatoes.)
Yuck.
PJ
After all those years of accumulation the only grease in the pot is the grease from the last weeks hamburger patties. The previous decades of grease have undergone chemical transformations and evolutionary changes to the point that a run thru a chromatograph would probably not pass the health inspector. Therefore I don't believe the story of continuous grease. Some morning a new compound would have formed and be deadly. Bacteria are not the only problem in the kitchen.