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+-- Thread: dim sum (/showthread.php?tid=96285)
dim sum - Chops52 - 02-22-2010
can anyone tell me which issue covers Dim Sums?
thanx, guys
Re: dim sum - esgunn - 02-22-2010
Looks Like Issue 74!
Try Some Dim Sum
Cuisine at home No. 74 (April 2009), page 24
Who doesn't adore elegant, exotic little Asian dumplings? We spill the secrets for making these spectacular-looking, great-tasting Cantonese delights in your own kitchen.
Wheat Flour Dough and Wheat Starch Dough
Cuisine at home No. 74 (April 2009), page 25
The secret to pretty dim sum? Use dough that folds with ease.
Beef Dumplings with Scallions
Cuisine at home No. 74 (April 2009), page 26
Shrimp Dumplings with Bamboo Shoots
Cuisine at home No. 74 (April 2009), page 27
Pot Stickers
Cuisine at home No. 74 (April 2009), page 27
Chile Garlic Oil
Cuisine at home No. 74 (April 2009), page 27
Soy Sesame Dipping Sauce
Cuisine at home No. 74 (April 2009), page 27
Mushroom Dumplings
Cuisine at home No. 74 (April 2009), pages 28-29
Bun Dough
Cuisine at home No. 74 (April 2009), page 30
Barbecued Pork Buns
Cuisine at home No. 74 (April 2009), page 31
Re: dim sum - cjs - 02-22-2010
Oh my, now I'm hungry for dim sum...
