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+-- Thread: What's for Dinner - Wed. 1/13??? (/showthread.php?tid=94226)
What's for Dinner - Wed. 1/13??? - cjs - 01-13-2010
Whooo, the morning is getting away from me. What's everyone up to tonight?
For us, it's fried grits and a grilled steak.
(I can't say anything about last night's dinner, because its review is on Monday, the 18th also)
Re: What's for Dinner - Wed. 1/13??? - - 01-13-2010
We're doing take out - kitchen is "under construction"
Re: What's for Dinner - Wed. 1/13??? - mrsbushaxe - 01-13-2010
Toasted Garlic Soup (Sopa de Ajo) (Recipe on Messy Cook & FoodBuzz #3 today)
with extra crusty bread and a side salad of romaine and field greens
I need a good dessert idea.
Re: What's for Dinner - Wed. 1/13??? - cjs - 01-13-2010
Banana pudding - we're having leftovers of it tonight. It's been years since I've made it. YUM!
Re: What's for Dinner - Wed. 1/13??? - - 01-13-2010
That soup looks good, Mrs B.
Re: What's for Dinner - Wed. 1/13??? - mrsbushaxe - 01-13-2010
I've got the soup made and it smells and tastes as good as it looks. Now, I'm wishing I had made a triple batch so I could freeze some.
Loaf of crusty bread in the oven now. Sadly, it's just a thaw and bake. I was at the dentist this morning for hours and that ate up all my bread baking time.
I've got some heart shaped pink centered peppermint patties I could use on a dessert. Maybe I'll whip out batch of brownies for dessert and top with the a mint.
I'm on it.
Re: What's for Dinner - Wed. 1/13??? - HomeCulinarian - 01-13-2010
I started a pot of US Senate Bean soup this morning in the crock pot. Going to make some corn bread and a tossed salad to go with it.
Re: What's for Dinner - Wed. 1/13??? - Gourmet_Mom - 01-13-2010
Mercy, MrsB....I couldn't do dessert every night! I'm doing good to maintain weight as it is! Sounds good though!
We're having spaghetti with crusty bread and a salad.
Re: What's for Dinner - Wed. 1/13??? - Old Bay - 01-13-2010
We are having broiled halibut with Meyer lemon sauce, lemon rice, and sauteed spinach. (We have some Meyer lemon we need to use.) We will drink a Blanck Riesling '05 from Alsace, hoping its dry!!!
Re: What's for Dinner - Wed. 1/13??? - Harborwitch - 01-13-2010
Tonight was a celebration dinner - today was my first visit with my new MD and it was amazing. Soooo
Bone in (best flavor) New Yorks, leftover gratin & peas from last night. Oh, just a little (
) truffle butter on the steaks, which drizzled into the gratin - OMG!!! I wonder what we'll have for dinner if my new Oncologist is as good!
