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Cast Iron, Fryer or Skillet? - Printable Version

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RE: Cast Iron, Fryer or Skillet? - Grillseeker - 06-04-2018

Really depends, I'm more of a cast iron kind of guy unless of course I'm outside at the grill.


RE: Cast Iron, Fryer or Skillet? - Harborwitch - 06-05-2018

Hi Grillseeker!  Welcome to C@H forums!  I hope you'll visit often and share your knowledge, ask your questions and have some fun with us!

I love my cast iron for so many things, searing a beautiful sous vide steak, potatoes, cornbread, and many other things!  Of course our deep fryer has it's uses and we love our wok/skillet on the induction burner.  There are many tools in the kitchen and each has it's place.


RE: Cast Iron, Fryer or Skillet? - Mare749 - 06-07-2018

Still love my cast iron and use it regularly. Most of mine is over 40 years old and well seasoned, but I did buy a round griddle a few years ago when Jean suggested it and that gets used a lot.