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+-- Thread: DINNER THREAD, 7/10/17 - 7/16/17 (/showthread.php?tid=181184)
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Gourmet_Mom - 07-14-2017
Sharon, your dinners sound so creative!
Last night I did ribs old school on the grill with corn on the cob.
Tonight is steak night! Beautiful rib eyes on sale for $7.97/lb.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - cjs - 07-15-2017
Saturday's Dinner, 7/15/17??
What's for dinner today?
No clue here....
I can't believe we still have not had corn on the cob this year!! I keep forgetting to put it on the list...better trek to the store myself and get it in my sight.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Mare749 - 07-15-2017
Busy day here. I think we will stop at one of our favorite sports bars on the way home tonight. They make fabulous gyros.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Trixxee - 07-15-2017
Tony is finally home (for 2 nights and then back out again for 6 days). We're just having ground beef tacos on flour tortillas. My avocado finally ripened so I'll slice that up to top the tacos with (along with cheese and sour cream).
RE: DINNER THREAD, 7/10/17 - 7/16/17 - cjs - 07-15-2017
Oh piddle, now I have tacos in my mind!
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Mare749 - 07-15-2017
I know what you mean and we just had them a few days ago! Sure glad I have a little bit l/o.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Harborwitch - 07-15-2017
Thank you Daphne - it devolved into a Mexican "lasagna" instead. I have ribs in the freezer and corn on the cob - why do I never remember? Ribs sound so good!
Tonight it's just burgers on the grill. We have a beautiful brisket in the smoker for Tuesday's dinner - 3 hrs on smoke and then into the "bucket" (sous vide) for 36 to 48 hours.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Gourmet_Mom - 07-15-2017
We had BBQ Chicken with a side of Three Bean Salad.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - cjs - 07-16-2017
Sunday Dinner, 7/16/17??
What's for dinner today??
I haven't gone out on the deck and just slowly grilled some chicken for so long, that's what I'm going to do - take my book and a glass of wine and just enjoy. Plus, a pasta salad of some sort and fruit.
RE: DINNER THREAD, 7/10/17 - 7/16/17 - Mare749 - 07-16-2017
I have l/os from the tacos we had the other night, so thinking of doing a Mexican pizza and a side salad with shredded iceberg, pico, and guac.