What's for Tues. Dinner, 4/23/13?? - Printable Version +- Cuisine at home Forums (https://www.forums.cuisineathome.com) +-- Thread: What's for Tues. Dinner, 4/23/13?? (/showthread.php?tid=150137) |
What's for Tues. Dinner, 4/23/13?? - cjs - 04-23-2013 What's on the menu for everyone today? We're having a Sunday Brunch today I have the other half of Jamison's pizza dough to use and since I screwed up the pizza ingredients yesterday (but, gotta say, the pizza was outstanding!!), I'm making a repeat with bubbly this a.m. I found a soup from the 400 cal. book that looks really good that I want to add the last smoked pork chop to - we nibbled away one of them. I may even smoke some more veggies to add to the soup. They were so tasty. Re: What's for Tues. Dinner, 4/23/13?? - Trixxee - 04-23-2013 Feta burgers still on pause. I think I'll be making chicken with the almond butter sauce, smashed or roasted red potatoes and a green vegetable of some sort. Need to go shopping. Re: What's for Tues. Dinner, 4/23/13?? - Harborwitch - 04-23-2013 Tonight is roast beef, asparagus, and ????. I have the day off and no running around to do. Re: What's for Tues. Dinner, 4/23/13?? - luvnit - 04-23-2013 I had to go grocery shopping today. We were out of a lot of stuff. I must have hit it just right because I got a lot of great deals at Sam's and Cub foods. I got a Boston Butt for 1.29 lb. Any ideas for that? Tonight I am making a chuck roast in the crockpot, mashed potatoes, rich beef gravy, and a Caesar salad. I picked up some freshly baked baguettes too. Re: What's for Tues. Dinner, 4/23/13?? - cjs - 04-23-2013 How 'bout sausage?? Re: What's for Tues. Dinner, 4/23/13?? - luvnit - 04-23-2013 I don't have a grinder... shoot... I'd like to get one for my KA. I may have to price that out. Re: What's for Tues. Dinner, 4/23/13?? - Trixxee - 04-23-2013 Quote: Can you use a Boston Butt for carnitas? I'm always getting the shoulder and butt confused. Re: What's for Tues. Dinner, 4/23/13?? - losblanos1 - 04-23-2013 Jean, we're having brunch also. Rolled omelet with smoked salmon & Crème Fraiche with a side of asparagus. From Celebrate the Rain. Re: What's for Tues. Dinner, 4/23/13?? - labradors - 04-23-2013 Trixxee, "Boston butt" IS the shoulder. The name comes from the type of barrel in which they used to ***** the meat, not from the shortened term for buttocks. Re: What's for Tues. Dinner, 4/23/13?? - Trixxee - 04-23-2013 Thank you for clearing that up for me once and for all Labs! And now I'm craving carnitas. |