Pork Chops and braised cabbage review new issue - Printable Version +- Cuisine at home Forums (https://www.forums.cuisineathome.com) +-- Thread: Pork Chops and braised cabbage review new issue (/showthread.php?tid=115841) |
Pork Chops and braised cabbage review new issue - pjcooks - 01-24-2011 This is the fifth and so far the best recipe I've made from this issue. Very quick to make. If you use thinner chops, watch your times here. I used a Dutch oven, all that cabbage didn't fit in the skillet. I didn't add the dried cherries, I don't think they would make any difference. The cabbage was slightly sweet and cinnamony, I thought the cinnamon would kill it but it worked. The dumplings were very light and moist. I used natural, not chunky, applesauce, I didn't want to buy a big jar. I also used apple juice instead of cider. Using cake flour instead of AP contributes to the lightness. A keeper! I will use this cabbage and dumpling recipe as a side for other things, I can see it with ham and turkey. Re: Pork Chops and braised cabbage review new issue - Harborwitch - 01-24-2011 Thanks for posting a review. I've been looking at this and wondering. Re: Pork Chops and braised cabbage review new issue - vannin - 01-24-2011 Cabbage, so familar, so welcome, so forgotten, so flexible flavoursome and fabulous. We forget what a star you are. Re: Pork Chops and braised cabbage review new issue - cjs - 01-24-2011 This one really looks tasty, PJ - I hadn't even looked at the recipe. (great picture, too! ) Re: Pork Chops and braised cabbage review new issue - HomeCulinarian - 01-24-2011 I passed that one over because of the calorie count. It does look really good.... Re: Pork Chops and braised cabbage review new issue - Gourmet_Mom - 01-24-2011 Great pic, PJ! And a nice review. I'll have to look at that one, although, we don't usually do dumplings. Re: Pork Chops and braised cabbage review new issue - vannin - 01-24-2011 I may be desperately confused. But that looks like a 1/2 pigs head. I do hope I am wrong, but I thought these things were more 'prepared" than is apparent. Now I know Jean will slice my head too. |