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+-- Thread: What's for Dinner, Thursday, 11/11/10?? (/showthread.php?tid=111125)
What's for Dinner, Thursday, 11/11/10?? - cjs - 11-11-2010
What's of everyone's menu for today??
I think I'll mix some of the filling we had with the acorn squash the other day with some pasta and call it dinner.
I have one more dessert to make for my tasting tomorrow, Fig & Goat cheese squares. Think I 'll play with a couple sauces to serve with the Chocolate Gingerbread cake slices, if chosen. Right now, its caramel vs. a cider sauce which looked good.
Re: What's for Dinner, Thursday, 11/11/10?? - labradors - 11-11-2010
Arepas, otra vez
Re: What's for Dinner, Thursday, 11/11/10?? - Mare749 - 11-11-2010
I'm pretty sure it's going to be Kung Pao chicken, steamed rice, and broccoli. We're having the most gorgeous Indian summer this week, so meals have been quick and easy.
Re: What's for Dinner, Thursday, 11/11/10?? - Gourmet_Mom - 11-11-2010
I'm prepping Sausage Stuffed Peppers and Chicken Balsamico. I'll let William decide which we have tonight. The other will be on hold for a quick and easy tomorrow night.
Re: What's for Dinner, Thursday, 11/11/10?? - Trixxee - 11-11-2010
Possibly a chicken, barley & vegetable soup but I'm still undecided. I've been wanting to make that pork tenderloin and pears with vanilla cider cream sauce but I may save that idea for the weekend.
It's funny - on my facebook page The Noble Pig Winery is one of my "friends" and they always post such nice recipes. Guess where they are adapted from? Almost exclusively from C@H. Good taste!
Re: What's for Dinner, Thursday, 11/11/10?? - HomeCulinarian - 11-11-2010
It's college boy's birthday today and he ordered pan fried chicken, mashed potatoes and gravy, green beans & apple pie. So that's what we'll be having!
Re: What's for Dinner, Thursday, 11/11/10?? - cjs - 11-11-2010
Jeannette, that's one of the dinners that was my mother's favorie to fix for the family - the only addition would have been strawberry jello with bananas! Oh, I loved that dinner.
"It's funny - on my facebook page The Noble Pig Winery is one of my "friends" and they always post such nice recipes."
guess I'd better check this one out.
Re: What's for Dinner, Thursday, 11/11/10?? - karyn - 11-11-2010
I'm going to give Yucatan Pork Tenderloin a try. It's a recipe that FC sent out in their daily e-mail yesterday. Since it's in the 70s today, I'm going to grill the pork rather than using the oven. I really like the flavor grilling adds to almost everything.
Re: What's for Dinner, Thursday, 11/11/10?? - Gourmet_Mom - 11-11-2010
That looks really good, Karyn. I'll be anxious to hear how it turns out.
Re: What's for Dinner, Thursday, 11/11/10?? - chef_Tab - 11-11-2010
We have to eat some leftovers, the fridge is getting full. Lots of good stuff to choose from....thai salmon, gumbo, and slowcooker spare ribs. Wonder which one hubby will choose
