As most of you probably know, Cuisine at home magazine offers a free weekly eRECIPE. Prior to today, the weekly eRECIPE has been fairly simple and contained only a single recipe.
Well, today we're launching a new version of the eRECIPE. The concept is still the same, except we've redesigned it and added more content. Instead of just 1 recipe per week, each eRECIPE email will have multiple recipes, tips, videos and slideshows (content will vary from week to week). It's still ad free (with the exception of our own book promotions) and chocked full of content. Most importantly, it is still FREE!
Anyway, thought all of you might be interested. If you'd like to sign up or learn more, you can visit http://www.cuisinerecipes.com/.
The new version is launching today, so if you have any feedback, I/we would love to hear it.
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Cuisine at home - Free Weekly eRECIPES
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